Under the Italian Flag
For the return of the GAYOT Dinner Series, we have chosen to share the evening with chef Barbara Pollastrini of Heroic Deli & Wine Bar in Santa Monica, one of GAYOT's Best Italian Restaurants in Los...
SLS, Savor Liver Slowly
Come celebrate the return of foie gras to California’s tables at SLS Hotel at Beverly Hills on April 14, 2015.
You will enjoy foie gras in many shapes and forms in the peaceful and intimate décor at...
I think that in the world of sweets, there are two categories of people: those who love chocolate and those who don’t. Very rarely, we run into the second category, and when it happens it’s good because it leaves...
We are moving east to Sin City!
On Friday, September 5 and Saturday, September 6, the third annual Las Vegas Wine & Food Festival will take over Red Rock Casino, Resort & Spa, offering guests the opportunity to enjoy more...
For this dinner, we have joined forces with Barbara Lazaroff and Sherry Lansing, the founders of California Spirit. Since 1984, this organization has been raising funds for the American Cancer Society. Over time, fifteen million dollars have been distributed...
The next GAYOT Dinner Series will be a musical one. Join me at THEBlvd, at the Beverly Wilshire, a Four Seasons Hotel, on May 18th, 2012.
The dinner is priced at $185, and will be well worth it. The evening...
Once again, I have been honored by being asked to serve as the Honorary Chair of the annual Flavors Culinary Gala of the Los Angeles Division of the American Liver Foundation. The sixth edition of the fundraiser will be...
Central Michel Richard at Caesars Palace Las Vegas, which opened in November 2011, is spearheaded of course by chef Michel Richard, one of GAYOT.com’s Top 40 U.S. chefs. The restaurant is so well-regarded that it made GAYOT.com's 2012 Top...
Chef/owner Bruno Serato of the Anaheim White House restaurant and I are joining forces for the next event in the GAYOT Dinner Series on April 26th to benefit Caterina’s Club.
Caterina’s Club is a non-profit organization, founded by Bruno Serato...
The fifth annual Flavors Culinary Gala of the Los Angeles Division of the American Liver Foundation will be part of the GAYOT.com Dinner Series as it was last year. The fundraiser will be held on May 22nd, 2011, at...