Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


CUT Awards

Wolfgang Puck’s restaurant in the downtown Four Seasons offers more than steak, and service befits its location.



 




RESTAURANT AWARDS

GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.