2020 Best Restaurants with the Best Food in Los Angeles Area

Top Rated Restaurants
in Los Angeles

When it comes to reviewing and recommending restaurants, we believe that what is on the plate is by far the most important factor. We rate the food on a 20-point scale. Our take on the décor, service, ambience, wine list and other factors are explored within our full reviews, which are simply a click away.

Presented in alphabetical order, these Top 10 Restaurants earned the highest food ratings in Los Angeles .
 
Ardor
15/20
Chef John Fraser's enthusiasm and passion for cooking is evident in this chic restaurant, offering dishes created with a mix of cuisines from around the world. See More

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La Boucherie on 71
15/20
This French-inspired steakhouse soars above downtown LA, and offers high-level cuisine to match. See More

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Jean-Georges Beverly Hills
16/20
In a cathedral-sized restaurant at Waldorf Astoria Beverly Hills, chef Jean-Georges Vongerichten continues his conquest of the West. See More
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Kali
15/20
Thoughtful and creative American fare in an approachable setting. See More

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Maude
16/20
"Take Home Chef" host Curtis Stone's seasonally inspired restaurant in Beverly Hills. See More
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n/naka
15/20
At this reservations-only restaurant, chef Niki Nakayama presents multi-course menus that blend traditional and modern culinary techniques. See More
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Seafood, Contemporary, Progressive
Providence
17/20
Chef Michael Cimarusti continues to maintain the reputation of this fine-dining destination for seafood in Los Angeles. See More

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Q
15/20
Chef Hiroyuki Naruke brings his Edomae-style omakase sushi experience to DTLA. See More

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Spago Beverly Hills
15/20
Wolfgang Puck's flagship restaurant features an evolved look and menu with a slightly more contemporary approach. See More

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Urasawa
18/20
Hiroyuki Urasawa conveys tradition, contemplation and wonder with his kaiseki opus. See More
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