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BLT Steak

106 E. 57th St. (Park & Lexington Aves.) Send to Phone
Midtown steakhouse offers French flair, exceptional meats, and an extensive wine list.


Cuisine

Open
Lunch Mon.-Fri., Dinner Mon.-Sat.
Features

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BLT Steak, New York, NY


Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.


BLT Steak Restaurant Review

: Meats are carefully chosen and sometimes exceptional at this Midtown East steakhouse, like the rare Kobe beef. On ebony tables set along chocolate brown walls, there's a little bit of everything for moderate carnivores, including a grilled tuna or a sautéed Dover sole. Appetizers are straightforward and include shrimp cocktail, crab and even a complete seafood platter. But the core of the action will be sought among twelve meat dishes that will be cooked, of course, to your liking. You name it: steaks, ribs, filet, rack of lamb, duck and chicken---twelve options altogether. Potato sides come in whatever preparation you wish, at least in six ways with eleven sauces, from béarnaise to soy-citrus. BLT Steak boasts an unusual and very extensive wine list with 600 offerings totaling 10,000 bottles. Seventeen wines are presented by the glass, all managed by sommelier Fred Dexheimer.





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