Four Champagne Cocktails for Easter Weekend
Champagne Cocktails for Easter Weekend
Add a bubbly sparkle to your Easter Weekend with these colorful champagne cocktails.
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1. Watermelon Mimosa
– 2 1/2 oz. (8 cl.) watermelon juice
• 1 1/2 oz. (4 cl.) champagne rosé
RELATED: The Best Rosé Champagnes
2. Violet Champagne
– 1/2 oz. (1.5 cl.) blackberry syrup
– 1/2 oz. (1.5 cl.) violet syrup
• 3 1/2 oz. (10 cl.) champagne brut
READ MORE: GAYOT’s Champagne Guide
3. Buonaparte
– 3/4 oz. (2 cl.) grapefruit juice
– 1/2 oz. (1.5 cl.) Mandarine Napoleon® orange liqueur
– 1/2 oz. (1.5 cl.) blue Curaçao liqueur
– 1/2 oz. (1.5 cl.) Mozart® white chocolate vanilla cream liqueur
• 3 1/4 oz. (11 cl.) champagne brut
4. Mango Mint Sparkler
– 2 oz. (6 cl.) vodka
– 1/2 oz. (1.5 cl.) lemon juice
– 1/2 oz. (1.5 cl.) simple syrup
– 4 oz. (12 cl.) mango purée
4 mint leaves
• 4 oz. (12 cl.) champagne brut
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