Abboccato
136 W. 55th St. (Sixth Ave.)
Send to Phone
New York, NY 10019
212-265-4000 | Make Restaurant Reservations
Cuisine
Open
Breakfast daily, Lunch Mon.-Sat., Dinner nightlyFeatures
- Romantic setting
- Private room(s)
- Full bar
- Reservations suggested
- Casual dressy
* Click here for rating key
This Midtown Italian eatery serves up well-prepared Italian dishes that would make a real Italian mama proud. There’s nothing too dressed up about the dishes. And that’s a good thing. The spaghetti amatriciana, tomato sauce, crispy guanciale and red onions, might emerge from a trattoria on a Roman side-street. The sardines---in this case, of the bigger Portuguese variety---taste like they have just been fished from the sea. The veal sweetbreads, an ultra-tender loaf, are amplified by their speck-encrusted exterior. In fact, even the side of broccoli rabe is over-salted---just as you’d find in Italy. The lengthy all-Italian wine list offers plenty of selections to wash it all down. Service is topnotch. |

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This Midtown Italian eatery serves up well-prepared Italian dishes that would make a real Italian mama proud. There’s nothing too dressed up about the dishes. And that’s a good thing. The spaghetti amatriciana, tomato sauce, crispy guanciale and red onions, might emerge from a trattoria on a Roman side-street. The sardines---in this case, of the bigger Portuguese variety---taste like they have just been fished from the sea. The veal sweetbreads, an ultra-tender loaf, are amplified by their speck-encrusted exterior. In fact, even the side of broccoli rabe is over-salted---just as you’d find in Italy. The lengthy all-Italian wine list offers plenty of selections to wash it all down. Service is topnotch. 


