NEW
84 E. 4th St. (Second Ave.)
Calliope
84 E. 4th St. (Second Ave.) 
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New York, NY 10003
212-260-8484 | Menu
calliopenyc.com
Calliope Restaurant is one of GAYOT's 2013
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Cuisine
Open
Breakfast & Lunch Tues.-Fri., Dinner nightly, Brunch Sat.-Sun.Features
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Calliope Restaurant Review: A Gallic-accented, rustic restaurant on a busy East Village corner, Calliope doesn’t look like much at first with its typical brasserie design: distressed mirrors, tile floors and wooden tables. But the menu --- cooked up by a chef who is a Waverly Inn alum --- is well executed. Most of the items are simple fare: a nicely roasted chicken, for example, remains juicy. The hot and sour braised lamb neck is ultra tender and the rabbit pappardelle has a meaty, amplified taste that will have you thinking about ordering seconds. But save some room for the baba rhum with whipped cream or the chocolate cake with hazelnut cream. The French wine list has some surprisingly pricey bottles but also a few nice options by the glass that are under $10. |
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RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
DINING ON A BUDGET
Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area.
