Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Cask Bar + Kitchen

167 E. 33rd St. (Third Ave.) Send to Phone
212-300-4924 | Make Restaurant Reservations | Menu
Gastropub-inspired fare complemented by beers, inventive cocktails and eclectic wines in Midtown East.

Dinner nightly
Open late

* Click here for rating key

Cask Bar + Kitchen Restaurant Review

: Cask Bar + Kitchen pays homage to hand-drawn cask-cultivated beers, inventive cocktails, an eclectic wine list and gastropub-inspired fare in a dimly lit, rusticated interior. The décor is characterized by exposed brick walls, wood beams, filament light bulbs, cask tops fixed into the wall and vintage accents. Pair wine and beer with small shareable plates including Italian, Spanish and French meats and cheeses like Parmigiano-Reggiano, Taleggio, coppa or prosciutto di Parma. Don't skip the "Red Neck Sushi," port-braised smoked pork belly, apple wood-smoked bacon, maple-glazed pickled jalapeños and Bosc pear and green apple slaw. A variety of hearty burgers, inventive flatbread, and eclectic big plates ranging from orecchiette in a delicate shiitake, cremini, leek and pea broth to a meaty lamb shank with pumpkin gnocchi and braised red cabbage, are as diverse in flavor as the beverages.
Check out hot NYC restaurants to try right now
Hot NYC Restaurants to Try Right Now

GAYOT's hottest NYC restaurants include an opulent chophouse, French fine-dining restaurant and a healthy paradise for vegetarians.


GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.