Restaurant |
| Rating |
|
| Contemporary/
American/
Italian | 14/20 |
| |
4882 N. Clark St.
Chicago, IL 60640
773-878-4882 |
|
| | RESERVE NOW! |
|
|
| American/
French/
Global | 13/20 |
| |
4343 N. Lincoln Ave.
Chicago, IL 60618
773-477-7144 |
|
| | RESERVE NOW! |
|
|
| Contemporary | 17/20 |
| |
816 W. Armitage Ave.
Chicago, IL 60614
773-248-6228 |
|
| | RESERVE NOW! |
|
|
| French/
Bistro | 13/20 |
| |
1119 W. Taylor St.
Chicago, IL 60607
312-226-6479 |
|
| | RESERVE NOW! |
|
|
| Contemporary | 11/20 |
| |
Lake Point Tower
505 N. Lake Shore Dr.
Chicago, IL 60611
312-644-4050 |
|
| | RESERVE NOW! |
| | This elegant restaurant's 70th floor perch atop Lake Point Tower wins every time. Read GAYOT's Cite Restaurant Review
| | |
|
| Sushi/
Japanese | 14/20 |
| |
2045 N. Damen Ave.
Chicago, IL 60647
773-235-5775 |
|
| | |
|
|
| Italian | 15/20 |
| |
300 W. Hubbard St.
Chicago, IL 60610
312-836-0900 |
|
| | RESERVE NOW! |
|
|
| Italian/
Wine Bar | 14/20 |
| |
1359 W. Taylor St.
Chicago, IL 60607
312-226-5550 |
|
| | |
|
|
| American/
Buffet/
Breakfast | 11/20 |
| |
The Drake
140 E. Walton Pl.
Chicago, IL 60611
312-932-4615 |
|
| | RESERVE NOW! |
|
|
| Contemporary/
Eclectic/
Small Plates | 13/20 |
| |
Le Passage Nightclub
937 N. Rush St.
Chicago, IL 60611
312-255-0022 |
|
| | RESERVE NOW! |
|
|
| New American/
Molecular | No Rating |
| |
2419 W. 14th St.
Chicago, IL 60608
312-226-8144
|
| | |
| | Meatyballs Mobile chef Phillip Foss morphs his prep space into this experimental, ultra-intimate eatery. Read GAYOT's EL Ideas Restaurant Review
| | |
|
| Wine Bar/
Cheese | 13/20 |
| |
InterContinental Hotel Chicago
505 N. Michigan Ave.
Chicago, IL 60611
312-321-8738 |
|
| | |
| | An unassuming wine bar that also specializes in high-end cheeses and chocolates. Read GAYOT's ENO Restaurant Review
| | |
|
| Contemporary/
American | 13/20 |
| |
2925 N. Halsted St.
Chicago, IL 60657
773-528-7200 |
|
| | |
| | The seasonally inspired creations shine at this ever-changing, neighborhood-y American eatery. Read GAYOT's Erwin Restaurant Review
| | |
|
| French | 17/20 |
| |
Chicago Stock Exchange
440 S. La Salle St., 40th Fl.
Chicago, IL 60605
312-663-8920 |
|
|
|
| | RESERVE NOW! |
| | French refinement, complete with an art-adorned space, profoundly endures 40 floors above Chicago's Loop. Read GAYOT's Everest Restaurant Review
| | |
|
| Italian/
Small Plates | 13/20 |
| |
Radisson Blu Aqua Hotel Chicago
221 N. Columbus Dr.
Chicago, IL 60601
312-477-0234
|
| | |
| | Modern Italian within stylish, moodily lit confines in the Radisson Blu Aqua Hotel Chicago. Read GAYOT's Filini Restaurant Review
| | |
|
| Wine Bar/
Gourmet Bar Food | 12/20 |
| |
1551 N. Wells St.
Chicago, IL 60610
312-944-1551
|
| | |
|
|
| Contemporary/
Irish/
English | 14/20 |
| |
24 S. Michigan Ave.
Chicago, IL 60603
312-372-4243 |
|
| | RESERVE NOW! |
|
|
| American/
Fondue | 12/20 |
| |
340 W. Armitage Ave.
Chicago, IL 60614
773-281-9101 |
|
| | RESERVE NOW! |
| | Decades-old fondue restaurant that has seen its share of marriage proposals and anniversary celebrations. Read GAYOT's Geja's Cafe Restaurant Review
| | |
|
| French/
American | No Rating |
| |
2656 W. Lawrence Ave.
Chicago, IL 60625
773-942-7547
|
| | RESERVE NOW! |
| | Chris Nugent's set-price restaurant in Lincoln Square keeps things approachable with a BYOB bent. Read GAYOT's Goosefoot Restaurant Review
| | |
|
| French/
American | 14/20 |
| |
18 S. Michigan Ave.
Chicago, IL 60603
312-578-0763 |
|
| | RESERVE NOW! |
| | Elegant and classic, this Billy Lawless boîte delivers notable dishes courtesy of Dirk Flanigan. Read GAYOT's Henri Restaurant Review
| | |
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