Quick and creative dumplings in Chinatown.
| The little dumplings get creative (and sometimes colorful) treatment at this dim sum house that's open from 10 a.m. to 11 p.m. every day. Whether you decide on fried or steamed, you’ll find options such as shark fin, crab or duck as well as vegetable dumplings. Shrimp and mango also make a popular combination. The food may be more creative than the décor but that’s what you’re here for anyway and the word seems to be out---the place is usually packed with more tourists than locals. |
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