THIS ESTABLISHMENT IS CLOSED Etats-Unis
242 E. 81st St. (Second & Third Aves.) 
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New York, NY 10028
212-517-8826
Cuisine
Open
Dinner nightlyFeatures
- Heart-healthy dishes
- Full bar
- Reservations suggested
- Outdoor dining
- Casual
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 Upper East Side denizens keep this restaurant packed each night, flocking to the simple storefront for creative American cooking with a New York spin. Owners---father and son team Tom and Jonathan Rapp---call themselves cooks rather than chefs, but they come up with such innovative dishes that their modesty may seem misplaced after a dinner at the restaurant. While the menu changes regularly, we've enjoyed grilled quail salad with orange, walnuts and greens; and swordfish with charred eggplant. The fresh fruit cobblers and crisps are homey desserts. The mostly French wine list is well-chosen and moderately priced, the service friendly and efficient. Since this place is a real find, make reservations well in advance.
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