Feast on homemade Mexican fare in the West Village.
| This narrow restaurant in the West Village offers homemade Mexican food, from corn tortillas filled with chili-roasted pork, Chihuahua cheese and black beans with rice and avocado to chipotle salsa and chips with a side of zesty guacamole. The edible offerings are a step above the usual take-out burrito joints, which is reflected in the fresher ingredients and the price. |
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