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Per Lei

1347 Second Ave. (71st St.) Send to Phone
212-439-9200 | Make Restaurant Reservations | Order Now! | Menu
The candlelit atmosphere is hard to resist.

Dinner nightly, Brunch Sat.-Sun.
Open late Mon.-Sat.

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Per Lei Restaurant Review

: This Upper East Side establishment is intimate and cozy. Standout dishes include homemade fettuccine with pan-seared sea scallops tossed with baby zucchini, fresh tomatoes, ginger and lemon zest; homemade cocoa-flavored pappardelle with slow-roasted boneless duck leg confit; and veal scaloppine with port wine, sweet grape and mascarpone sauce. Come on weekends for the brunch specials.
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