Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


Restaurant Photo Gallery of THIS RESTAURANT IS CLOSED The Gadarene Swine

Chef Phillip Frankland Lee presents innovative plant-based fare with an artistic bent in Studio City.



 

Chef Phillip Frankland Lee
 

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Son restaurant bordeaux
DINING IN BORDEAUX | GAYOT.com

A chef with a grand future. Read the article.





BEYONCE INSPIRED LIBATIONS

Try these whiskey cocktails inspired by Beyoncé's Cowboy Carter album.

Check the recipes.

BOURBON IN YOUR AIOLI

This cashew aioli recipe gets a kick with bourbon.

Get the recipe.

GAYOT'S RESTAURANT AWARDSOver the years, we have been electing restaurants to be on GAYOT's Yearly Restaurant Awards.

Check the list.