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Top 10 Irish Pubs in the U.S.

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Macallans Public House in Brea, California, features a cozy vibe and a well-stocked selection of whiskeys and Scotches with labels that range from the familiar to the obscure. Celtic classics share menu space with North American fare like the hearty "poutine" topped with braised corned beef, Swiss cheese, pickles and an egg.

Read's restaurant review of Macallans Public House


GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.