Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Top 10 U.S. Hotel Restaurants

Michael Mina Bellagio, one of our Top 10 Hotel Restaurants in the U.S.

High-thread-count sheets and chocolates on the pillow are nice touches to find in a hotel, but we can think of no amenity more important than a fine restaurant. Guy Savoy and Joël Robuchon are just a few of the top chefs that offer their elevated cuisine at hotels around the country. We’ve narrowed down the nation's best options for hotel dining to present to you the top 10 U.S. hotel restaurants. Besides the food, we also use the décor, ambiance, level of comfort and the hotel itself as criteria for our selections.

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The Garden Court at The Palace Hotel in San Francisco
RISE AND DINE
Top 10 Brunch Hotels in the U.S.
Whether you crave scrambled eggs or a rack of lamb in the morning, our selection of the best brunch hotels is sure to leave you full yet satisfied, with or without the mimosa.

A GOURMET EDUCATION
Top 10 Culinary Schools

If you want to combine your next escape with a lesson on how to make a soufflé or chicken galangal coconut soup, here's what's cooking at our top picks for hotel culinary schools.

Top 10 Hotel Culinary Schools

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(Updated: 05/22/13 JDM)
RESTAURANT AWARDS 2013

Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.