TOP 40 RESTAURANTS IN THE U.S.
Chef Mavro

George Mavrothalassitis of Chef Mavro in Hawaii

Chef Mavro
Chef George Mavrothalassitis
Honolulu
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In-depth feature on one of our dinner experiences

French-born chef George Mavrothalassitis is a name synonymous with regional Hawaiian cuisine; as such, he's also a champion of utilizing local ingredients from the islands in his ever-changing seasonal menus. Mavro is also widely recognized as an oenophile with a passion for elevating his guests' dining experiences with per-course wine pairings. His eponymous restaurant has been an Oahu favorite for more than ten years—and a Top 40 pick four times.

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