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Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

The Bristol

2011 TOP 10 INSIDER PICKS IN THE U.S. -
CHICAGO

The Bristol in Chicago

This Chicago neighborhood spot showcases chef Chris Pandel's adept seasonal dishes with favorites including pork rillettes, Scotch olives, and made-from-scratch ketchup, pickles and preserves.


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photo by Neil Burger



The dining room of Jean-Georges restaurant in New York City, one of GAYOT's Top 40 Restaurants in the U.S.

RESTAURANT AWARDS

GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.

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