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2012 Annual Restaurant Issue Press "




Since its publication, the much-anticipated 2012 Annual Restaurant Issue has garnered attention from media sources across the Internet. The following are links to press articles about the prestigious awards.

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• The Sacramento Bee, (7/17/12)
B-Town Blog, (6/1/12)
CultureMap Houston, (5/3/12)
Hillsborough Patch, (4/24/12)
AM 790 KABC, Bikini Lifestyle, (4/22/12)
Fox News, (4/22/12)
Restaurant Traveler, (4/19/12)
USA Today, (4/17/12)
LBN Levine Breaking News, (4/11/12)
Moon Travel Guides, (4/11/12)
TIME, (4/11/12)
Business Courier Cincinnati, (4/9/12)
Conor Shine - Las Vegas Sun, (4/7/12)
CultureMap Houston, (4/6/12)
Houston Business Journal, (4/6/12)
KNX1070 AM, Frank Mottek's Business Hour, (4/6/12)
ABC Action News Tampa, (4/5/12)
Indiana's News Center, (4/5/12)
LastBash, (4/5/12)
Louisville Business First, (4/5/12)
NBC Chicago, (4/5/12)
Tampa - Patch, (4/5/12)
• The Indianapolis Star, (4/5/12)
WPTV Tampa, (4/5/12)
ABC 7 Chicago, (4/4/12)
Business Insider, (4/4/12)
• Robin Leach - Las Vegas, (4/4/12)
FOX 19 Cincinnati, (4/4/12)
• USA Today(4/4/12)
WTSP 10 News, (4/4/12)
• Tuscon Citizen, (4/3/12)
29-25.com Houston, (4/2/2012)
Las Vegas Online, (4/2/12)
Brett's Vegas View, (4/1/12)
Eater National Edition, (3/29/12)
Fodors, (3/29/12)
Las Vegas Sun, (3/29/12)
Al Mancini Las Vegas, (3/28/12)
Culinary Colorado, (3/28/12)
Eater Chicago, (3/28/12)
Grub Street Chicago, (3/28/12)
Honolulu Star-Advertiser, (3/28/12)
La Grange - Patch, (3/28/12)
Pacific Business News, (3/28/12)
Patch.com, (3/28/12)
Western Springs - Patch, (3/28/12)

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RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.

SUSTAINABLE SEAFOODThere's a lot of fish in the sea, but not all should end up on your plate! Learn which kinds of seafood were caught using sustainable practices.