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2012 Top 40 Restaurants in the U.S. " Restaurant Nicholas

Nicholas Harary
Red Bank, NJ




Nicholas Harary and his wife Melissa celebrate ten years at their restaurant, which put Red Bank, New Jersey, on the culinary destination map. An alumnus of Jean Georges in New York, Harary prepares a New American cuisine offered on several tasting menus where his dramatically presented seasonal dishes boast finishing touches like smoked tea gelée and maple dust.

 Read GAYOT.com's restaurant review of Restaurant Nicholas


Ventures & Adventures

Nicholas: The Cookbook Cookbooks
Nicholas: The Cookbook


RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.

THE BIRD'S THE WORDAt the Top 10 Fried Chicken Spots in the U.S., you can tuck into the best renditions of this staple of Southern comfort food.