Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

2015
Annual Restaurant Awards Issue Press

Oysters from Chef Mavro; chef Thomas Keller of The French Laundry; dining room at Joël Robuchon Restaurant


Media Mentions

Star Advertiser: Chef Mavro (5/1/15)

Pacific Business News: Chef Mavro (5/1/15)



Alinea in Chicago: Dungeness crab, summer squash, cauliflower, curry (Credit Christian Seel)

Social Media

Watch this space for social media buzz:


The dining room of Jean-Georges restaurant in New York City, one of GAYOT's Top 40 Restaurants in the U.S.
RESTAURANT AWARDS 2015

Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.

AMERICA'S BEST BRUNCHESGAYOT has rounded up the Top 10 Brunch Restaurants in the U.S., including lavish buffets and a fun bingo brunch.