Restaurant |
| Rating |
|
| French/
Wine Bar | 15/20 |
| |
The St. Regis Hotel, New York
2 E. 55th St.
New York, NY 10022
212-710-2277
|
| | RESERVE NOW! |
|
|
| French/
Cheese | 14/20 |
| |
2 Park Ave.
New York, NY 10016
212-725-8585
|
| | RESERVE NOW! |
|
|
| French/
Japanese | 15/20 |
| |
Mandarin Oriental New York
Time Warner Center, 35th Floor
80 Columbus Cir.
New York, NY 10023
212-805-8881
|
| | RESERVE NOW! |
| | The scene is so gorgeous that hardcore foodies fear it may distract the attention from the content of their plates. Read GAYOT's Asiate Restaurant Review
| | |
|
| American/
Contemporary | No Rating |
| |
One Bryant Park
135 W. 42nd St.
New York, NY 10036
212-319-1660
|
| | RESERVE NOW! |
|
|
| Italian | 16/20 |
| |
110 Waverly Pl.
New York, NY 10011
212-777-0303
|
| | |
|
|
| Contemporary | 12/20 |
| |
InterContinental The Barclay New York
111 E. 48th St.
New York, NY 10017
212-906-3130
|
| | |
|
|
| Italian | 13/20 |
| |
398 W. Broadway
New York, NY 10013
212-226-1102
|
| | RESERVE NOW! |
|
|
| American/
Breakfast | 15/20 |
| |
The Ritz-Carlton New York, Central Park
1430 Sixth Ave.
New York, NY 10019
212-521-6125
|
| | RESERVE NOW! |
| | All that’s missing is a fireplace at Laurent Tourondel’s cozy American restaurant at The Ritz-Carlton. Read GAYOT's BLT Market Restaurant Review
| | |
|
| Steakhouse | 14/20 |
| |
111 E. 22nd St.
New York, NY 10010
212-995-8500
|
| | RESERVE NOW! |
|
|
| Steakhouse | 13/20 |
| |
106 E. 57th St.
New York, NY 10022
212-752-7470
|
| | RESERVE NOW! |
|
|
| Seafood | 13/20 |
| |
W New York---Times Square
1567 Broadway
New York, NY 10036
212-918-1400
|
| | RESERVE NOW! |
| | Despite its Times Square location, Blue Fin is no tourist joint, but a tempting (and loud) seafood destination for all marine cravings. Read GAYOT's Blue Fin Restaurant Review
| | |
|
| Sushi/
Japanese | 15/20 |
| |
6 Bond St.
New York, NY 10012
212-777-2500
|
| | RESERVE NOW! |
|
|
| French/
Contemporary | 17/20 |
| |
163 Duane St.
New York, NY 10013
212-964-2525
|
| | RESERVE NOW! |
| | David Bouley translates his French roots, growth and vast life experiences in his namesake kitchen. Read GAYOT's Bouley Restaurant Review
| | |
|
| Steakhouse | 12/20 |
| |
The Waldorf=Astoria
Lexington Ave. & 49th St.
New York, NY 10017
212-872-4900
|
| | RESERVE NOW! |
|
|
| French/
American/
Breakfast | 17/20 |
| |
The Surrey
20 E. 76th St.
New York, NY 10021
212-772-2600
|
| | RESERVE NOW! |
| | Café Boulud presents a menu anchored in French and American cuisine but drawing on a world of culinary destinations. Read GAYOT's Cafe Boulud Restaurant Review
| | |
|
| Mediterranean | 13/20 |
| |
242 Mott St.
New York, NY 10012
212-334-9552
|
| | |
|
|
| French/
Mediterranean/
Breakfast | No Rating |
| |
The Carlyle, A Rosewood Hotel
35 E. 76th St.
New York, NY 10021
212-744-1600
|
| | RESERVE NOW! |
|
|
| Italian | 14/20 |
| |
164 W. 75th St.
New York, NY 10023
212-787-6300
|
| | RESERVE NOW! |
|
|
| Chinese | 13/20 |
| |
160 E. 48th St.
New York, NY 10017
212-371-2323
|
| | |
| | Sophisticated Chinese with hints of American flavors, served in a contemporary setting. Read GAYOT's Chiam Restaurant Review
| | |
|
| Contemporary | 15/20 |
| |
43 E. 19th St.
New York, NY 10003
212-780-0880
|
| | RESERVE NOW! |
| | Create your own dish by ordering your favorite flavors---the motto here is rediscovering the essence of food. Read GAYOT's Craft Restaurant Review
| | |
Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area. Also, check out our picks for the Top 40 Cheap Eats in the U.S.
