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2014 Top 10 Barbecue Restaurants in the U.S.

Dining Room at Everett & Jones Barbeque, Oakland, CA




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Everett & Jones Barbeque's signature Super-Que barbecue sauce is in such high demand that the restaurant bottles it for retail and online purchasing. Brisket is the specialty here, but you won't be unhappy with the ribs.

 Read GAYOT.com's restaurant review of Everett & Jones Barbeque

RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.

Learn about sustainable seafood with GAYOT's guideThere's a lot of fish in the sea, but not all should end up on your plate! Learn which kinds of seafood were caught using sustainable practices.