For more than 30 years, The Mansion Restaurant has offered a superlative fine dining experience. French-influenced American cuisine is the star, served in a warm, contemporary setting. The ever-changing Brunch Tasting Menu begins with a signature amuse from the chef, followed by a starter, which might include vanilla yogurt parfait or apple bacon cakes. Entrées are equally enticing, with possibilities such as smoked brisket Benedict, raisin pecan French toast and Texas Wagyu short ribs with eggs. As for the bottomless mimosas, they get stiff competition from the Texas margarita spiked with Tajin spice and a jalapeño pepper.