Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


2006
TOP 40 RESTAURANTS IN THE U.S.

VETRI
Philadelphia

Click here to read the review & check the rating

Marc Vetri’s single-minded dedication to the Italian dining experience is beautifully translated at this intimate restaurant in his native Philadelphia. His singular style stems from a foundation of experience gained cooking in Italy, California and New York. A thoughtful wine program, gracious service, and touches like the finest prosciutto treated to a run through a vintage Berkel meat slicer inhabiting the dining room only boost an already sublime experience.



Vetri

See all Top 40 Restaurants

P101806



WINE OF THE WEEK

GAYOT's Wine of the Week is a Pinot Gris from old vines in New Zealand.

Read the article.

WINTER BEERS

Check out GAYOT's list of Best Winter Beers to find good bottles for enjoying in chilly weather.

Check the list.

GAYOT'S RESTAURANT AWARDSOver the years, we have been electing restaurants to be on GAYOT's Yearly Restaurant Awards.

Check the list.