Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

TOP 40 RESTAURANTS IN THE U.S.

Joël Robuchon
JOËL ROBUCHON
Las Vegas

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Robuchon is one of the legendary few who made contemporary gastronomy what it is today. Were we to compare cooking to painting, he would be one of the very first impressionists, a Manet of the ovens. We cheered when the man we named “Chef of the Century” came out of retirement, and were thrilled that his flagship U.S. restaurant at the MGM Grand Hotel & Casino shows that he hasn’t lost his touch, earning our highest rating.

Other Restaurants

Las Vegas
L’Atelier de Joël Robuchon

London
L’Atelier de Joël Robuchon
La Cuisine de Joël Robuchon

Macau
Robuchon á Galera

Monte Carlo
Restaurant Joël Robuchon

New York
L’Atelier de Joël Robuchon


Other Ventures & Adventures

L'Atelier of Joël Robuchon: The Artistry of a Master Chef and His Protégés

Cookbooks
French Cheeses
Joël Robuchon Cooking Through the Seasons
La Cuisine de Joël Robuchon
La Cuisine Wa-Bi (Broché) (In French only)
L'Atelier of Joël Robuchon: The Artistry of a Master Chef and His Protégés
Larousse Gastronomique

Feature
Joël Superstar: When a Quiet Man Reaches Perfection


Gayot's Annual Restaurant Issue features the Top 40 Restaurants in the U.S.

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RESTAURANT AWARDS

Just published! Our annual restaurant issue features the Best Cheap Eats and our Top 40 U.S. selections, including including Corton in New York and more!

A SEASON OF LOVE

Set the mood for love by reserving a table at one of the Best Romantic Restaurants near you, or view our list of Valentines Restaurants in your area that will show you where to find restaurants offering unique menus just for February 14. Also, see who sets the standard for seductive dining across the country with our Top 10 Romantic Restaurants in the U.S. list.