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A delicious and sensuous ginger and lime marinated raw shrimps recipe by chef Michèle La Porta.
Follow private chef Michèle La Porta’s Veal Filet Wellington recipe to enjoy tender meat time around the table.
By Private Chef Michèle La Porta: a simple (and vegan) caponata recipe.
By Private Chef Michèle La Porta: a Detox Spinach, Lentils & Pomegranate Salad recipe, part 5 of a 5-day detox cure.
By Private Chef Michèle La Porta: Detox Cauliflower with Paprika recipe, part 4 of a 5-day detox cure.
By Private Chef Michèle La Porta: Detox Green Juice & Sweet Potato Soup recipes, part 3 of a 5-day detox cure.
By Private Chef Michèle La Porta: a Detox Cucumber Salad recipe, part 2 of a 5-day detox cure.
By Private Chef Michèle La Porta: a Detox Green Vegetable Salad recipe, part 1 of a 5-day detox cure.
Follow private chef Michèle La Porta’s easy step-by-step instructions to make a great salmon in puffed pastry for your New Year’s Eve dinner.
By Private Chef Michèle La Porta: a healthy and simple fresh and raw zucchini spaghetti salad with pesto sauce