Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

New York, NY

Dining Room at Dovetail, New York, NY




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Chef John Fraser's creative, market-fresh American cuisine is artfully presented amidst intimate, posh Upper West Side surroundings.

 Read GAYOT.com's restaurant review of Dovetail


The dining room of Jean-Georges restaurant in New York City, one of GAYOT's Top 40 Restaurants in the U.S.
RESTAURANT AWARDS 2015

Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.

AMERICA'S BEST BRUNCHESGAYOT has rounded up the Top 10 Brunch Restaurants in the U.S., including lavish buffets and a fun bingo brunch.