Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

New York, NY

Dining Room at Dovetail, New York, NY

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Chef John Fraser's creative, market-fresh American cuisine is artfully presented amidst intimate, posh Upper West Side surroundings.

 Read's restaurant review of Dovetail

The dining room of Jean-Georges restaurant in New York City, one of GAYOT's Top 40 Restaurants in the U.S.

Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.

GREATNESS ON TAPSip a pint or two at one of these Top 10 Brewpubs in the U.S., including picks from beer-soaked cities like Denver and Portland.