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Nashville’s rustic-modern boutique steakhouse serves up farm-to-table sides and posh cocktails to complement its 1,200-degree-cooked Wagyu and rib-eye.  Read GAYOT.com's restaurant review of Kayne Prime
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GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.
On GAYOT's lists of the Best Chinese Restaurants, you can discover where to find the best dim sum, Peking duck and other traditional dishes.
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