2013 Top 10 Steakhouses in the U.S. "
Whether we regard it as luxurious comfort food or haute cuisine for special occasions, steak remains one of our most elemental pleasures. Trends come and go, but our national tradition of a masterfully cooked, sizzling steak will never lose its appeal or culinary stature. We don't need Wolfgang Puck or Gordon Ramsay to tell us so, either – it's our readers who make this list a favorite feature of our Annual Restaurant Issue year after year. Our line-up of Top 10 Steakhouses in the U.S., which includes several newcomers, is your roadmap to finding the country’s most revered beef in 2013.