Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

2013 Annual Restaurant Issue Press "

The following are links to press articles about the prestigious awards.


PRWeb, (03/26/14)
• Eater Houston(5/22/13)
• The Miami Herald(5/15/13)
Miami Dade College, (5/7/13)
Fox News, (4/16/13)
• Nashville Scene, Nashville (4/9/13)
Access Vegas, (4/8/13)
Fox News, (4/8/13) 
• Random Lengths News, (4/5/13) 
Travel BlackboardAustralia (4/5/13)
• Gayot Week Menu at Vie April 22-27, 2013, Western Springs, IL (4/4/13)
• Desert Dispatch, Barstow, CA (3/26/13)
• East Bay Express, Oakland, CA (3/25/13)
Fox News(3/23/13)
Eater Atlanta, Atlanta (3/23/13)
• U-T San Diego, San Diego (3/21/13)
Eater San Diego, San Diego (3/20/13)
Star Advertiser, Honolulu (3/20/13)
Dining Around with Joel Riddell, San Francisco (3/16/13)
Food & Wine with Chef Jamie Gwen, KFWB News Talk 980, (3/3/13)
segment # 1 about the Hot 40 Restaurants in the U.S.
segment # 2 about the Top 40 Restaurants in the U.S. 
segment # 3 about the Best Restaurateur in the U.S., Thomas Keller
segment # 4 about the Culinary Trends

The version 1.2 update for GAYOT's 2013 Annual Restaurant Issue app was published March 27, 2013. Download it now, or sign up to receive our email version.

Download our Annual Restaurant Issue iPhone app now


Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.

GREATNESS ON TAPSip a pint or two at one of these Top 10 Brewpubs in the U.S., including picks from beer-soaked cities like Denver and Portland.