Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

2006
TOP 40 RESTAURANTS IN THE U.S.

VETRI
Philadelphia

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Marc Vetri’s single-minded dedication to the Italian dining experience is beautifully translated at this intimate restaurant in his native Philadelphia. His singular style stems from a foundation of experience gained cooking in Italy, California and New York. A thoughtful wine program, gracious service, and touches like the finest prosciutto treated to a run through a vintage Berkel meat slicer inhabiting the dining room only boost an already sublime experience.



Vetri

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P101806

RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.