2010 TOP 5 FOOD TRUCKS IN THE U.S.
|
On the FlyEditor's note: This truck is no longer operating On the Fly, based in Washington, D.C., is an "Ecovending" service that champions local businesses (from Buzz Bakery breakfast brioche to Rocklands' red oak and hickory barbecue), shuttling it around in environment-friendly battery-powered vehicles they call SmartKarts. They also offer their prepackaged food products, snacks and healthy drinks for eating on-the-go at fixed locations called SmartKafes. Intro | 1 | 2 | 3 | 4 | 5
|
ON TOP OF THE CULINARY WORLD ![]() ![]() ![]() ![]() ![]() |
![]() |
GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.
The charm of Provence right on your table.
Read the article and see photos.

Read the review and see photos.