Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

2010 TOP 5 FOOD TRUCKS IN THE U.S.
MINNEAPOLIS

Chefs Carrie Summer and Lisa Carlson of the Chef Shack

Chef Shack

In Minneapolis, the Chef Shack is a partnership between Lisa Carlson (Spoonriver) and pastry chef Carrie Summer (formerly of Wayzata Eatery & Wine Bar), who churn out upscale, organic street food like tongue tacos made from grass-fed beef, bison burgers and Indian-spiced mini donuts. The ingredients are from family farms and Midwestern co-ops whenever possible. Waiting diners are occasionally entertained by a deejay and a dancer on the truck's roof.

Intro | 1 | 2 | 3 | 4 | 5

< Previous | Next >

Read more about Food Trucks. Also, find the Top 10 Food Trucks in Los Angeles, San Francisco, Washington, DC and New York.

 

MORE DINING ON A BUDGET
Best Value Restaurants Near You

The dining room of Jean-Georges restaurant in New York City, one of GAYOT's Top 40 Restaurants in the U.S.

RESTAURANT AWARDS 2015

Sign up for the 2015 edition of GAYOT's Annual Restaurant Issue, which will feature the Top 40 Restaurants in the U.S. and more.

THE BEST IN HOTEL DININGWhile many eateries in hotels exist primarily as a convenience, these Top 10 Hotel Restaurants in the US are dining destinations in their own right.