Dessert Recipes
Dessert Recipes for Home Baking
For those who are not under a sugar-free diet and love to end a meal on a sweet note, you’ll find dessert recipes from top chefs as well as GAYOT’s own tried-and-true recipes for chocolate cake and chocolate mousse.
| Apple Rose Tarts by Chef Barbara Pollastrini |
| Banana Cake by Chef Barbara Pollastrini |
| Brownies (Balsamic Cherry Chocolate Chunk – Gluten-free) by Amy Reiley |
| Christmas Chocolate Log (Bûche de Noël) by Chef Michèle La Porta |
| Chocolate Cake – You can never miss it! |
| Chocolate Cups with Butterfinger Candy Pop by Candy Pop |
| Chocolate Mousse |
| French Toast by Chef Barbara Pollastrini |
| Hazelnut Spiced Cookies by Baker & Pastry Chef Noubar Yessayan |
| King’s Cake Recipe (Galette des Rois) |
| Ice Pops made with Brut Rosé by Frank Family Vineyards |
| Olive Oil Cake by Kimberly Branum |
| Olive Oil Ice Cream by Kimberly Branum |
| Pancakes (Sourdough Buttermilk) by Baker & Pastry Chef Noubar Yessayan |
| Pumpkin Hand Pie (scroll down to #4) by Chef Charlie Palmer. |
| S’mores with Candy Pop Snickers’ Popcorn by Candy Pop |
| Yogurt Cranberry Cake (Gluten-free) by Chef Akasha Richmond |
| Whisky Fudge Recipe by Scottish distillery Old Pulteney |
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