 2012 Top 40 Restaurants in the U.S. " Manresa
Chef David Kinch's progressive cuisine elevates the singular dining experience at this rustic Los Gatos hideaway. His cooking is built on the cornerstone of the bounty harvested from close-by Love Apple Farms, which utilizes biodynamic practices. A seasonal tasting menu offers some twelve to fourteen courses, and the wine list's more than 600 selections focus on the Santa Cruz Mountains, Burgundy and Germany.  Read GAYOT.com's restaurant review of Manresa
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RESTAURANT AWARDS
We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!
DINING ON A BUDGET
Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area.
