Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

2013 Top 40 Restaurants in the U.S. " Providence

Michael Cimarusti
Los Angeles, CA

Few restaurants elevate seafood to the heights reached at Providence. Chef and co-owner Michael Cimarusti, an avid fisherman, sources the menu's fish and shellfish impeccably. His classical French/Asian technique transforms them into remarkable presentations, perhaps most finely realized in an experience at the chef's table. The exquisite desserts merit their own six-course menu.

 Read's restaurant review of Providence
Other Restaurants
Los Angeles
Connie & Ted's


Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.

GREATNESS ON TAPSip a pint or two at one of these Top 10 Brewpubs in the U.S., including picks from beer-soaked cities like Denver and Portland.