Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

New York, NY

Dining Room at Cosme, New York, NY




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Chef Enrique Olvera, of Mexico City restaurant Pujol, brings his Mexican cuisine to discerning Manhattan diners in the buzzy yet romantic Cosme. The menu is filled with exciting twists and tastes, such as duck carnitas, Olvera's version of the Peking favorite.

Read GAYOT.com's restaurant review of Cosme


The dining room of Jean-Georges restaurant in New York City, one of GAYOT's Top 40 Restaurants in the U.S.
2017 RESTAURANT AWARDS

GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.

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