Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Los Angeles Restaurant Ratings

Food Ratings of Top Los Angeles Restaurants

See an explanation of GAYOT's ratings system
Rating System
GAYOT's 20-point rating scale developed from the system that launched Nouvelle Cuisine in the early 1970s and resembles the grading range used for students in France. We focus on the quality of the food, while reserving our analysis of the décor, service and ambiance for the establishment's review.

See an explanation of GAYOT's ratings


 

Los Angeles Restaurants

Select Rating:

Mélisse
Urasawa

Patina
Providence

Il Grano
SAAM at The Bazaar by José Andrés
Spago Beverly Hills

Alma
Asanebo
Bashan Restaurant
The Bazaar by José Andrés
The Belvedere
Birch
Boxwood
Cavatina
Chez Mélange
Chianina Steakhouse
Chinois on Main
CUT
DRAGO Centro
Hamasaku
ink.
Jinpachi
Joe's
Kiriko

Maison Akira
Maison Giraud
Matsuhisa
Maude
Michael's on Naples Ristorante
Michael's
n/naka
One Pico
Orsa & Winston
Pistola
Q Sushi
The Restaurant at The Getty Center
Saddle Peak Lodge
Scarpetta
Shunji Japanese Cuisine
Valentino
Via Veneto
Vincenzo Ristorante
Wolfgang Puck at Hotel Bel-Air
Yong Su San

Adana
Ado
aestus
aka An American Bistro
Aki Restaurant


Click Next for more

Go to: Previous / Next

RESTAURANT AWARDS 2015

Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.

AMERICA'S BEST BRUNCHESGAYOT has rounded up the Top 10 Brunch Restaurants in the U.S., including lavish buffets and a fun bingo brunch.