 2012 Top 40 Restaurants in the U.S. " Gary Danko
Even the most passionate of San Francisco's gastronomes continue to come to the temple of Gary Danko to worship. Here every detail of an evening's dining experience is meticulously covered. The contemporary cuisine prix-fixe menu offers touchstones of roast lobster and lamb loin, while seasonal specialties feature top local seafood and boutique produce. Coveted wines are part of the 1,500-plus-selection cellar, and Danko’s expansive cheese service is considered one of the best in the country.  Read GAYOT.com's restaurant review of Gary Danko
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RESTAURANT AWARDS
We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!
DINING ON A BUDGET
Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area.
