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2013 Top 40 Restaurants in the U.S. " The Mansion Restaurant at Rosewood Mansion on Turtle Creek





This Dallas doyenne has long been a formal dining fixture of the city, but a multi-million-dollar revamp lightened both the rules and what emerges from the kitchen. Loire-born executive chef Bruno Davaillon, a protégé of Alain Ducasse, puts a French accent on contemporary American cuisine that’s both approachable and inventive. The wine list offers some heavy-hitters to lend some pomp to any occasional circumstance.

 Read GAYOT.com's restaurant review of The Mansion Restaurant at Rosewood Mansion on Turtle Creek









VEGETARIAN FOODWith GAYOT's lists of the Best Vegetarian-Friendly Restaurants, you can discover where to find the best meatless meals.