2013 Top 40 Restaurants in the U.S. " Restaurant Guy SavoyWhen legendary French chef Guy Savoy helped launch the Nouvelle Cuisine movement, he could scarcely have known that decades later his cooking would also help transform Las Vegas into a gastronomic destination. The sister spot of Parisian landmark restaurant Guy Savoy is the only place to find this French master’s cuisine in America. A wine list with 2,100 selections and a private Krug Room further heighten the dining experience. Other Restaurants
Ventures & Adventures
|
RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
DINING ON A BUDGET
Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area.


















