Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


San Francisco/Bay Area Restaurant Ratings

Food Ratings of San Francisco/Bay Area Restaurants

See an explanation of GAYOT's ratings system


Rating System

GAYOT's 20-point rating scale developed from the system that launched Nouvelle Cuisine in the early 1970s and resembles the grading range used for students in France.

We focus on the quality of the food, while reserving our analysis of the décor, service and ambiance for the establishment's review.

Select Rating:

Greens
Harris'
Hawker Fare
Hog Island Oyster Company
Hog's Apothecary
Hong Kong Lounge
Hopscotch
House of Prime Rib
Il Davide
International Smoke
Jackson Fillmore Trattoria
Kabuto A&S
Grandeho Kamekyo
Keeva Indian Kitchen
Khai Vietnamese Nouveau
Kin Khao
Koh Samui & the Monkey
La Costanera
La Mar Cebicheria Peruana
La Toscana Ristorante & Bar
Laurel Court Restaurant & Bar
Left Bank
Lemongrass Thai
Limon
Little Star Pizza

Lolinda
Lord Stanley
Lupa Trattoria
Marche aux Fleurs
Spaghetti Bros.
Mezzaluna
MKT Restaurant – Bar
Monsieur Benjamin
Mourad
Nob Hill Club
Nopa
Nopalito
North Beach Restaurant
Octavia
Okane
Okoze
Oliveto
ONE65 Patisserie & Boutique
Outerlands
Ozumo
Pabu
Parada
Park Tavern
Picco
Piperade


Click Next for more


Go to: Previous / Next



BEYONCE INSPIRED LIBATIONS

Try these whiskey cocktails inspired by Beyoncé's Cowboy Carter album.

Check the recipes.

BOURBON IN YOUR AIOLI

This cashew aioli recipe gets a kick with bourbon.

Get the recipe.

GAYOT'S RESTAURANT AWARDSOver the years, we have been electing restaurants to be on GAYOT's Yearly Restaurant Awards.

Check the list.