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St. Louis Restaurant Ratings

Food Ratings of Top St. Louis Restaurants

See an explanation of GAYOT's ratings system
Rating System
GAYOT's 20-point rating scale developed from the system that launched Nouvelle Cuisine in the early 1970s and resembles the grading range used for students in France. We focus on the quality of the food, while reserving our analysis of the décor, service and ambiance for the establishment's review.

See an explanation of GAYOT's ratings


 

St. Louis Restaurants

Select Rating:

The Crossing
Tony's
Trattoria Marcella

Acero
Al's Restaurant
Annie Gunn's
Anthony's Bar
Brasserie by Niche
Cafe Napoli
Cardwell's at the Plaza
Element
The Grill
The Libertine
Pastaria
Peacemaker Lobster & Crab
Remy's Kitchen & Wine Bar
Small Batch
Taste
Three Sixty

Atlas Restaurant
Baiku Sushi Lounge
Baileys’ Range
Balaban's
Bar Les Freres
BARcelona

Big Sky Cafe
The Block
The Block
Boogaloo
Cafe Provencal
Carmine's Steakhouse
Charlie Gitto's on the Hill
Cielo
Dominic's Restaurant
1111 Mississippi
Fleming's Prime Steakhouse & Wine Bar
Gian-Tony's
Giovanni's on the Hill
Herbie's Vintage 72
I Fratellini
Kemoll's
Lucas Park Grille & Market
Milagro Modern Mexican
Mission Taco Joint
Mission Taco Joint
Morton's The Steakhouse
Nobu
Olio
Paul Manno's
Pi Pizzeria


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RESTAURANT AWARDS 2016

Find out which restaurants and chefs top the list of GAYOT's 2016 Annual Restaurant Awards.