Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Seattle Restaurant Ratings

Food Ratings of Top Seattle Restaurants

See an explanation of GAYOT's ratings system
Rating System
GAYOT's 20-point rating scale developed from the system that launched Nouvelle Cuisine in the early 1970s and resembles the grading range used for students in France. We focus on the quality of the food, while reserving our analysis of the décor, service and ambiance for the establishment's review.

See an explanation of GAYOT's ratings


 

Seattle Restaurants

Select Rating:

The Willows Inn

The Herbfarm

Altura
Copperleaf Restaurant
MistralKitchen
Miyabi 45th
Nishino
Poppy
Restaurant Marché
Westward

AQUA by El Gaucho
Bar Del Corso
Bar Sajor
Barking Frog
Bastille Cafe & Bar
Blueacre Seafood
Boat Street Cafe
Cafe Campagne
Cafe Juanita
Canon
Cantinetta
Crush
Dahlia Lounge
El Gaucho
Flying Fish

The Georgian
Golden Beetle
The Harvest Vine
Hitchcock
Il Terrazzo Carmine
Inn at Langley's Restaurant
John Howie Steak
Juno
Lark
LloydMartin
Matt's in the Market
Miller's Guild
Palace Kitchen
Pearl
Ponti Seafood Grill
Red Cow
Revel
RN74
Seastar Restaurant & Raw Bar
Seastar Restaurant & Raw Bar
Shiro's Sushi
Sitka & Spruce
Six Seven Restaurant & Lounge
Spinasse
Staple & Fancy Mercantile


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RESTAURANT AWARDS 2014

Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.