News for Restaurants in Seattle
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RESTAURANT NEWS |
Openings
Peter Levy and Jeremy Hardy, the partners behind the highly successful, 20-year-old chain of distinctive neighborhood restaurants, have divided up their mini empire. Levy is keeping the Chow Foods name along with The Hi-Life, Endolyne Joe's, Atlas Foods and The 5 Spot. Hardy, with a new company called Seattle-Eats, now exclusively owns Coastal Kitchen and Mioposto. na.
The owners of Spur, the innovative Belltown restaurant, are opening Tavern Law on Capitol Hill later this monthl. Designed to be a speakeasy bar and restaurant, the 21-and-over restaurant will offer classic cocktails with refined food, and share space in the Trace Lofts, a residential/retail building.
Wecome back! Perché No (a translation of the Italian "Why Not"), the charming and popular Italian restaurant in Green Lake, is now open again following a fire last February. Perché No, 3014 Third Ave. N., Seattle, WA 98109, 206-284-3000.
Throughout the merry month of May, 48 restaurants in King County are offering three-course meals for $30 every Sunday-Thursday. Urban Eats offers an innovative way to explore new and established restaurants. Visit www.seattletimes.com/urbaneats for information about participating restaurants and related special events and chef demonstrations.
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This cashew aioli recipe gets a kick with bourbon.
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