News for Restaurants in Washington DC
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RESTAURANT NEWS |
Openings
Lupo Verde now offers brunch, with a rustic Italian menu that includes an assortment of antipasti, such as the insalata di pomodoro of frisella bread, fresh tomatoes, red onions and red peppers; and Italian french toast made with Italian brioche, pear jam and mixed nuts. For mains, patrons will find poached eggs in San Marzano tomato sauce; grilled sirloin steak with two eggs any style; and crêpes either with cheese or Nutella. Brunch is served from 10 a.m. to 3 p.m. every weekend. Lupo Verde, 1401 T St. NW, Washington, DC 20009, 202-827-4752.
Copperwood Tavern is celebrating canines monthly with a Dog of the Month “Wall of Fame.” Patrons who want to show off their dogs can enter their picture into a restaurant contest by emailing a photo to [email protected]. Accompanying the photo must be the dog’s facts: name, birthday, breed, and several words why this dog should be the pick of the month. A dog is eligible to win the title only once and must be a resident of Arlington County or the local DC area to pick up the prize at Copperwood Tavern. What the winner earns is a customized dog basket from the restaurant’s sponsor, Dogma Bakery; a $50 gift card for Copperwood Tavern; a restaurant bandana; a shout-out on social media; and the framed dog photo hung in a place of honor in the restaurant. Copperwood Tavern, Shirlington Village, 4021 Campbell Ave., Arlington, VA 22206, 703-552-8010.
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