New York Restaurants - Restaurant News
Keep abreast of what's going on in New York here at Gayot. You can learn all you need to know about new restaurant openings, special events, and more. The information you need on restaurants in New York is here.
Joe Isidori, Donald Trump's former personal chef and the chef at DJT in Las Vegas, is coming to New York to man the kitchen at Harbour in Soho. The seafood-centric restaurant is slated to open in March. Harbour, 290 Hudson St., New York, NY 10013, 212-989-6410.
The '21' Club has relaxed their rules regarding ties: you no longer need them to eat dinner there, though a jacket is still necessary. The restaurant was the last in new York to require a tie at dinner. '21' Club, 21 W. 52nd St., New York, NY 10019, 212-582-7200.
A satellite restaurant to Mercat is opening in Brooklyn soon. Named Cap I Pota, it will be unveiled in Williamsburg this spring. Mercat, 45 Bond St., New York, NY 10012, 212-529-8600.
An update on the rumors surrounding the former Wakiya space in the Gramercy Park Hotel: A spokesman for Danny Meyer (Union Square Café) recently noted that his restaurant group would be "honored to be considered for the space." Perhaps a duel with Scott Conant is the only way to settle it? Gramercy Park Hotel, 21 E. 16th St., New York, NY 10003, 212-920-3300.
The Associazione Pizzaiuoli Napoletani is opening their own school and pizza restaurant in New York---their first in the states---in February. The group certifies the authenticity of pizza makers from Naples.
It's January, which means Restaurant Week is upon us. From January 18-23 and 25-30, over 250 restaurants will be offering three-course fixed-price lunches for $24.07 and dinners for $35 (exclusive of beverage, tax and tip). Some of the restaurants participating include: A Voce, Anthos, Bar Boulud, Dévi, Gotham Bar & Grill, Le Cirque, The Modern and Union Square Café.
The Denton brothers high-end Italian spot Bar Milano is being rebranded as an uptown outpost of ‘inoteca, their popular downtown wine and sandwich spots. It's set to reopen at the beginning of February. Bar Milano, 323 Third Ave., New York, NY 10010, 212-683-3035.
Recent rumblings suggest that there may be an outpost of Scarpetta in the Gramercy Park Hotel. Ian Schrager denies that any discussions have taken place---but that's different than an outright denial, so stay tuned. Scarpetta, 355 W. 14th St., New York, NY 10014, 212-691-0555.
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Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.