New York Restaurants - Restaurant News
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Keep abreast of what's going on in New York here at Gayot. You can learn all you need to know about new restaurant openings, special events, and more. The information you need on restaurants in New York is here. |
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BRUNCH & BEYOND |
News
Bytes
Daniel Boulud and Alain Ducasse have teamed up to run a mobile Food Truck on February 8, as part of the South Beach Food Festival here in New York. Destinations are yet unnamed, but it's sure to be a popular vehicle. Adour Alain Ducasse, 1900 Broadway, New York, NY 10023, 212-595-0303.
Look out, cocktail fans: there's a shortage of Angostura bitters, thanks to a shut down at the factory in Trinidad where the potent potable is brewed. Production has resumed, but supplies will be limited (like at the cocktail bar at The Smith in the East Village) in the coming months. The Smith, 55 Third Ave., New York, NY 10003, 212420-9800.
It's hotel restaurants aplenty in New York! Scott Conant's restaurant in the Cooper Square Hotel will open by the end of February, replacing Table 8. On the West Side, Donut Plant will open their second location, this time in the Chelsea Hotel, also in the coming month. And, nearby, Jeffrey Chodorow will open a 20,000-square-foot Basque restaurant in the Eventi Hotel when it opens in the summer, to be named Food Parc.
Jean-Georges Vongerichten will take over the space that used to be Lucy of Gramercy in ABC Carpet in the Flatiron District. Look for globally sourced JGV classics at the as-yet-unamed restaurant. Jean Georges, ABC Carpet & Home, 35 E. 18th St., New York, NY 10003, 212-475-5829.
News came down after filings with the Department of Buildings that Shake Shack's upcoming Nolita location plans to include a 30-seat rooftop terrace. The one-story structure is in a former parking lot in Soho and is slated to open this spring. Shake Shack, Madison Square Park, New York, NY 10010, 212-889-6600.
Chef Shuffle
Closings
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RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
DINING ON A BUDGET
Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area.
