New York Restaurants - Restaurant News
Keep abreast of what's going on in New York here at Gayot. You can learn all you need to know about new restaurant openings, special events, and more. The information you need on restaurants in New York is here.
In the latest saga of the now-dead Tavern on the Green, Dean Poll, who was in negotiations to revive the legendary Central Park restaurant, has stepped away from the table.
The legendary space that was Tavern on the Green has become ... a snack bar. Yes, that's right. Get your chips and cookies there while in Central Park. In the meantime, negotiations continue to turn it into a fully functioning restaurant at some point in the future. Stay tuned.
If you're enjoying Tennis Channel's coverage of the French Open, you're probably in the mood for some French cuisine. You can taste a little bit of Paris right here in the United States with the network's "Tennis Uncorked" restaurant partnership this spring. The multi-city campaign pairs the channel with these select French restaurants in New York: Café d’Alsace, Artisanal, Le Bateau Ivre, and Le Paris Bistrot. These French eateries are helping to celebrate Tennis Channel’s round-the-clock coverage of the two-week French Open, tennis’ largest and most prestigious clay-court competition. For more information, go to www.tennischannel.com.
Marcus Samuelsson's new restaurant is starting to shape up. The Red Rooster will be located in Harlem on 125th St. and Lennox Ave. The 3,300-foot space will include a spot for live jazz. It is scheduled to open in Fall 2010.
The James Beard Award winners have been announced, and among the New Yorkers are Daniel for Outstanding Restaurant; Tom Colicchio of Craft for Outstanding Chef; Marea for Best New Restaurant; Daniel Humm of Eleven Madison Park for New York City Regional Outstanding Chef and Jean Georges restaurant for Outstanding Wine Service.
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Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.